In conclusion, something to chew on: Native plant foods of the Gold Coast
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Extract: Ask most people what Gold Coast food is and you may hear answers like the ubiquitous prawn cocktail with avocado, a burger with ' fresh' pineapple available at the local surf club, or fish and chips (eaten on the beach to give it the seaside connection), with the fish often imported from New Zealand or Vietnam. None of this is the true food of the Gold Coast.
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